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pastry

英 [ˈpeɪstri]

美 [ˈpeɪstri]

n.  油酥面团; 油酥面皮; 油酥糕点

复数:pastries 

GRETEM8

Collins.2 / BNC.8102 / COCA.6315

牛津词典

    noun

    • 油酥面团;油酥面皮
      a mixture of flour, fat and water or milk that is rolled out flat and baked as a base or covering for pies , etc.
      1. 油酥糕点
        a small cake made using pastry

        柯林斯词典

        • 油酥面饼;油酥面皮
          Pastryis a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies.
          1. 油酥点心;油酥糕饼
            Apastryis a small cake made with sweet pastry.

            英英释义

            noun

            • any of various baked foods made of dough or batter
              1. a dough of flour and water and shortening
                  Synonym:pastry dough

                双语例句

                • Ease the pastry into the corners of the tin, making sure you don't stretch it.
                  将油酥面团小心地移至烤盘的各角,注意不要把它拉长。
                • The fat and flour are rubbed together with the fingertips as for pastry.
                  像做油酥面团那样用指尖把脂油和面粉揉搓到一起。
                • We have maize cake, millet gruel and vegetable pastry.
                  我们这里有贴玉米饼、小米粥和菜饽饽。
                • I am partial to desserts that combine fresh fruit with fine pastry.
                  我偏爱加有新鲜水果的精致油酥甜点。
                • The proportion of fat to flour is different in pastry and sponge.
                  在馅饼和海绵蛋糕中,脂肪和面粉的比例是不同的。
                • Napoleon invented pastry? I thought he was a general.
                  拿破仑发明了糕点?他是将军。
                • Can I tempt you with a little puff pastry?
                  我能给你尝点泡芙点心吗?
                • The pastry is light and crisp.
                  这点心松脆可口。
                • Cut out 4 circles of pastry.
                  切出四块圆形油酥面饼。
                • Using a knife, make slight indentations around the edges of the pastry.
                  用刀子绕馅饼边沿刻小锯齿。