pastry
英 [ˈpeɪstri]
美 [ˈpeɪstri]
n. 油酥面团; 油酥面皮; 油酥糕点
复数:pastries
Collins.2 / BNC.8102 / COCA.6315
牛津词典
noun
- 油酥面团;油酥面皮
a mixture of flour, fat and water or milk that is rolled out flat and baked as a base or covering for pies , etc. - 油酥糕点
a small cake made using pastry
柯林斯词典
- 油酥面饼;油酥面皮
Pastryis a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies. - 油酥点心;油酥糕饼
Apastryis a small cake made with sweet pastry.
英英释义
noun
- any of various baked foods made of dough or batter
- a dough of flour and water and shortening
双语例句
- Ease the pastry into the corners of the tin, making sure you don't stretch it.
将油酥面团小心地移至烤盘的各角,注意不要把它拉长。 - The fat and flour are rubbed together with the fingertips as for pastry.
像做油酥面团那样用指尖把脂油和面粉揉搓到一起。 - We have maize cake, millet gruel and vegetable pastry.
我们这里有贴玉米饼、小米粥和菜饽饽。 - I am partial to desserts that combine fresh fruit with fine pastry.
我偏爱加有新鲜水果的精致油酥甜点。 - The proportion of fat to flour is different in pastry and sponge.
在馅饼和海绵蛋糕中,脂肪和面粉的比例是不同的。 - Napoleon invented pastry? I thought he was a general.
拿破仑发明了糕点?他是将军。 - Can I tempt you with a little puff pastry?
我能给你尝点泡芙点心吗? - The pastry is light and crisp.
这点心松脆可口。 - Cut out 4 circles of pastry.
切出四块圆形油酥面饼。 - Using a knife, make slight indentations around the edges of the pastry.
用刀子绕馅饼边沿刻小锯齿。
