fermented
英 [fəˈmentɪd]
美 [fərˈmentɪd]
v. (使)发酵
ferment的过去分词和过去式
过去式:fermented
BNC.37920 / COCA.22895
柯林斯词典
- N-UNCOUNT 骚动;动乱;动荡
Fermentis excitement and trouble caused by change or uncertainty.- The whole country has been in a state of political ferment for some months.
几个月来,整个国家一直处于政治动荡状态。
- The whole country has been in a state of political ferment for some months.
- V-ERG (使)发酵
If a food, drink, or other natural substanceferments, or if itis fermented, a chemical change takes place in it so that alcohol is produced. This process forms part of the production of alcoholic drinks such as wine and beer.- The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
让干葡萄发酵,直到糖分全部脱出,酒无甜味。 - To serve the needs of bakers, manufacturers ferment the yeast to produce a more concentrated product.
为了满足面包店主的需要,制造商让酵母发酵,以生产出浓度更高的产品。 - ...partially fermented wine.
部分发酵的葡萄酒
- The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
The noun is pronounced /'fɜːment/. The verb is pronounced /fə'ment/. 名词读作/'fɜːment/,动词读作 /fə'ment/。
双语例句
- The change trend of enzyme and microbe in the fermented grains during the fermentation was made clear.
初步弄清了老白干香型白酒酒醅发酵过程中主要微生物和酶活力的变化趋势。 - This article is devoted to the introduction of these bioactive peptides and the discussion of bioactive peptides in dairy products including fermented milks and cheeses.
文章对这些活性肽进行了介绍,并对乳制品(酵乳和干酪)的活性肽进行了讨论。 - Made of fermented honey and water.
由发酵的蜂蜜和水制造的酒。 - ( Russian) fermented beverage resembling beer but made from rye or barley.
类似于啤酒但是由黑麦或大麦发酵制成的饮料(俄罗斯)。 - Kumyss is made in and from sour and fermented mare's milk.
库米斯是苏联和土尔其从酸的个发酵的母马乳制作的。 - Wheat bran can be fermented by A.niger to produce Arabic xylanase and ferulic acid esterase.
黑曲霉可发酵麦麸生产阿拉伯木聚糖酶和阿魏酸酯酶。 - The effect of different types of starch of rice material on the quality of fermented glutinous rice was studied.
该文对不同淀粉质大米发酵酿制米甜酒进行了研究。 - The manufacturing technology of fermented nutrient rice milk and the influenced ingredient of stability were studied in this paper.
本文对发酵型营养米乳的生产工艺,影响产品稳定性的因素进行了系统的研究。 - Distilled from wine or fermented fruit juice.
从葡萄酒或发酵水果汁蒸馏得到的酒。 - I have two favorite yeast strains and have always fermented them separately and then blended the finished wines.
我有两个最喜欢和酵母菌发酵分开,然后一直混纺的成品酒。